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Yogurt
Глоссарий по йогуртам |
A fermented milk food that is made by adding two specific bacterial cultures to warm milk. yogurt available in the u.s. is made from the milk of cows, sheep, goats, and water buffalo; but can be made from the milk of any mammal. in other parts of the worl
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Yogurt cheese, английский
Yogurt that has been drained and pressed into a soft cheese form. it’s easy to make: place a fine mesh sieve over a bowl and line with several layers of cheesecloth. pour a quart of yogurt into the colander and tamp down with a spatula. cover with more ch
Yogourt, английский
The french spelling of yogurt.
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