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Wort
Beer Glossary |
- The fermentable sugars made from the mash. see beer-making for the entire process of beer-making.
- Засеянное или уже сброженное дрожжами сусло, бражка (в американском варианте терминологии — beer)
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Zymurgy, английский
The science or study of fermentation.
Wheat beer, английский
A beer that is brewed with a significant proportion of wheat, which provides a distinctive pale color, creamy texture and a light, sweet flavor. some have overtones of banana and clove. the best-known wheat beers are belgian witbier and german weissbier.
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