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Chocolate stout

Beer Glossary
    Chocolate stout is a sub-category that uses different malts for an even more pronounced chocolate flavor. these days, some brewers add actual chocolate into the brew, or brew over cacao beans, or both.




Chocolate, английский
  1. Aztec xocolatl

  2. A brown or chocolate-colored drilling mud or rock.


Chocolate, испанский

Chocolate batter button, английский
    A button on the comfy cakes game interface that allows the player to select chocolate batter for their cake.


Chocolate beer, английский
    Chocolate beer, which can be a lager, stout or other beer variety, has the subtle flavor of chocolate. this can be achieved by blending different types of roasted barley, adding real chocolate to the brew, or both. some brewers use chocolate extract, some


Chocolate cyst, английский
    An ovarian cyst containing old brown blood


Chocolate icing button, английский
    A button on the comfy cakes game interface that allows the player to select a chocolate icing for their cake.


Chocolate mousse, английский

Chocolates~, английский

Stout, английский
    The darkest of beers, a stout is top fermented and differentiated from a regular ale by its brown-black color, chocolate-coffee flavors and fuller body. this is achieved by brewing with barley that has been dark-roasted to the point of charring (think of


Stout , английский

Pronounced, английский
    A заметный, явный (син. noticeable) accent


Cream ale, английский
    An american term for a very pale ale. usually it is a golden ale that may have been blended with a lager.


Chocolate beer, английский
    Chocolate beer, which can be a lager, stout or other beer variety, has the subtle flavor of chocolate. this can be achieved by blending different types of roasted barley, adding real chocolate to the brew, or both. some brewers use chocolate extract, some