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Barley wine
| Beer Glossary |
An english term for an extra-strong ale, implied to be as potent as wine (beers tend to be 3% to 5% alcohol, compared to 10% to 15% for wines).
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Barley, английский
- A widely distributed cereal plant belonging to the genus hordeum, of the grass family, having awned flowers that grow in tightly bunched spikes, with three small additional spikes at each node
- A small grain similar to rye or wheat.
Barley extract, английский
An antioxidant-rich ingredient that also improves hydration and suppleness.
Barley meal, английский
Barley pop, английский
A beer. example hey, son, throw me another barley pop.
Barley-sugar column, calomonica, torso., английский
Wine, английский
The fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and usually having an alcoholic content of 14% or less
Wine (cheap), английский
Wine biscuits, английский
Сухое печенье (к вину)
Wine dresser, английский
Wine making, английский
Wine merchant, английский
Wine of height, английский
A former perquisite of seamen on getting safely through a particular navigation.
Wine presser, английский
Wine seller, английский
Wine specialty group (assn. of american geographers), английский
Wine steward, английский
Официант в ресторане, занимающийся подачей вин
Wine therapy, английский
Winebibber, английский
Winecup, английский
Wineglassful, английский
Четыре столовых ложки (мера) wine-taster небольшой плоский бокал для дегустации
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Bavarian beer, английский
Bavarian and bohemian both describe the region the beer comes from, not a particular brewing style. although a brewer might be located in bavaria or bohemia, you’d still be ordering a weissbier, a lager, a dark ale, etc. (i.e., a particular style of beer
Auburn, английский
- Amber-colored beer.
- Г. оберн (шт. нью-йорк, сша);
- Г. оберн (шт. мэн, сша)
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